Chicken pot pies are pretty much a hit when Autumn rolls around. Between work and school, we’re always busy. So what’s better than a fast & easy dinner, lunch or even a quick tasty snack! Here’s a super simple recipe for Chicken Pot Pies using Progresso Soups!
Easy Chicken Pot Pies
- 1 can of Progresso Rich & Hearty Chicken Pot Pie
- 3 rolls of crescent rolls
- 2 muffin pans
- Spray your muffin pans first, so it doesn’t stick.
- Pre-heat your oven to 350 degrees.
- Fold each crescent roll into a bowl shape.
- Use a ice cream scoop and fill each one.
- Put into oven for 15 minutes.
Do you have a Publix near you? The closest one to me is currently like 45 minutes, but it was totally worth it! They currently have these great coupons when you buy two cans, you save $1! You can’t beat that! There’s so many choices to choose from. The current deals are October 5th – October 18th: $1 off any 2 cans of all varieties of Progresso soup (coupon is located at the store in front of the shelves). October 1st – October 30th: $1 off any 4 cans of all varieties of Progresso soup. Progresso Soups are pretty amazing, they’re totally wholesome, quality ingredients are always in-season when you stock-up on Progresso. Progresso has a full line of options to help you serve a convenient and delicious meal. Shop and save this soup season at Publix!
I always try to plan fun things to do with the kids during the year. We always try to make a bucket list for the seasons. I created our Autumn bucket list this year. I am most excited about football games and spending time with Hailey. It’s hard to do things with your preteens that are more for little ones. Here’s some fun things we have planned for this autumn. You may save the image if you like and print out!
I’d love to try the New England Clam Chowder ~ they all look delicious 🙂
On my bucket list, I would love to visit New Hampshire to see the Autumn leaves change color 🙂
My favorite flavor is Traditional Italian-Style Wedding soup!
One thing on my Autumn buck list is to go to a cider mill.
I love simple yummy things like this. We don’t have a Publix in Chicago but I’ve been there when I go to Florida and stay with my best friend. A lot of good deals for sure 🙂
I’d love to try the New England Clam Chowder ~ it looks warm and delicious 🙂 10-11
On my Autumn bucket list, I’d love to go to the pumpkin patch 🙂 10-11
Another favorite flavor is split pea and ham.
Another thing on my bucket list is picking apples.
Another favorite flavor is New England Clam Chowder.
Another thing on my bucket list is going on a hayride.
My favorite Autumn thing is COLLEGE BASKETBALL haha
Another favorite flavor is Traditional Creamy Tomato with Bacon and Cheese.
Another thing on my bucket list is going to a pumpkin patch.
I love light beef pot roast!
Another favorite flavor is Traditional Chickarina with Meatballs.
Another thing on my bucket list is burning leaves! I LOVE the smell.
I like the Light Savory Beef Barley Vegetable soup.
One thing on my autumn bucket list is to go to the apple orchard.
My autumn bucket is to ride the local rail trail
My favorite Progresso soup is Rich & Hearty Chicken Corn Chowder.
One of the things on my fall bucket list is to go apple picking!
My favorite soup flavor is Italian-Style Wedding Soup…yum!
My favorite Progresso soup is New England Clam Chowder.
Another favorite flavor is Traditional Creamy Tomato with Penne.
Another thing on my bucket list is going to a football game.
Another favorite flavor is Traditional Chicken & Sausage Gumbo.
Another thing on my bucket list is carving a pumpkin.
I’d love to try the New England Clam Chowder, but they all look good! 🙂 10-16
One thing on my Autumn bucket list is to visit the Great Smoky Mountains 🙂 10-16
New England Clam Chowder for me!
Apple picking with kids.
I love Rich & Hearty New England Clam Chowder.
I’d love to visit some haunted historical sites 🙂 10-17
My favorite is the New England clam chowder 🙂 10-17
New England Clam Chowder is my favorite.
I love the Progresso New England Clam Chowder 🙂 10-18
On my bucket list is a trip to the Great Smoky Mountains 🙂 10-18
I like the Vegetable Italiano.
I like New England Clam Chowder.
I’d like to try the Traditional Chicken Noodle, too. 🙂 10-19
On my bucket list is to visit some haunted historical sites 🙂 10-19
Another favorite flavor is Traditional Chicken & Orzo with Lemon.
Another thing on my bucket list is baking pumpkin pies.
I’d like to try the New England Clam Chowder 🙂 10-20
I’d like to visit a real haunted house ~ on my bucket list 🙂 10-20
I like the Vegetable classic with Lentils soup.
I love the Vegetable Italiano flavor.
I really love New England Clam Chowder.
Another favorite flavor is Traditional Roasted Chicken with Garlic.
Another thing on my bucket list is to make hot apple cider.
I really like the New England Clam Chowder 🙂 10-21
I’d love to go on an old-fashioned hay ride! 🙂 10-21
I want to go to the local Haunted House.
Another favorite flavor is Rich & Hearty Beef Pot Roast.
Another thing on my bucket list is going to a corn maze.
My favorite is their Creamy Mushroom soup! YUM
I want to go see all the pretty Autumn leaves in New England 🙂 10-22
I like the New England Clam Chowder 🙂 10-22
I like the New England Clam Chowder.
I am still all about the New England Clam Chowder.
I want to visit the mountains this fall
I like the New England Clam Chowder
Another favorite flavor is Rich & Hearty Steak Burger & Country Vegetables.
Another thing on my bucket list is to roast pumpkin seeds.
Another favorite flavor is Masala Curry Butternut Squash.
Another thing on my bucket list is to make my own pumpkin puree.
You have the best ideas! Do we love pot pies, and they are a hassle, but this is so easy and sure looks good. I can’t wait to try it!
These look really good. I love easy ideas like this.